Aeropress
About Aeropress
The AeroPress is a relative newbie in the coffee game, but don’t let that fool you - it’s a game-changer. This manually powered little gadget punches well above its weight, delivering an espresso-like brew without the fancy, overpriced machinery.
The magic lies in its 3-in-1 brew technology, a clever fusion of espresso, pour-over, and French press techniques. The result? A smooth, rich, grit-free coffee with a full-bodied finish that lingers long after your last sip.
Brew Details
- AeroPress
- Paper or metal filter
- Freshly ground coffee
- Hot water (85–95°C)
- Your favourite mug
- A spoon or stirrer
- AeroPress
- Paper or metal filter
- Freshly ground coffee
- Hot water (85–95°C)
- Your favourite mug
- A spoon or stirrer
- Coffee: 15–18 g
- Grind: Medium-fine (like table salt)
- Water temperature: 90–96°C
- Water volume: 220–250 ml
- Brew time: 1–2 minutes
- Press time: 20–30 seconds
- Coffee: 15–18 g
- Grind: Medium-fine (like table salt)
- Water temperature: 90–96°C
- Water volume: 220–250 ml
- Brew time: 1–2 minutes
- Press time: 20–30 seconds
Everyday Sunshine, Harmonic Hills, Soul Tribe
Everyday Sunshine, Harmonic Hills, Soul Tribe
Your Guide To Aeropress
STEP 1
Preheat your paper filter
Rinse with hot water to remove the papery taste.
STEP 2
Set the Aeropress
Add your coffee in the aeropress, and slowly pour hot water over it.Â
STEP 3
Let it steep
Give it a gentle stir, put the cap on, and steep for 1–2 minutes.
STEP 4
Press it down
Go slow for 20–30 seconds of consistent pressure until you hear a soft hiss.
STEP 5
Your coffee is ready
Drink it black to taste the full flavor profile of the coffee.