Aeropress
About Aeropress
The AeroPress is a relative newbie in the coffee game, but don’t let that fool you - it’s a game-changer. This manually powered little gadget punches well above its weight, delivering an espresso-like brew without the fancy, overpriced machinery.
The magic lies in its 3-in-1 brew technology, a clever fusion of espresso, pour-over, and French press techniques. The result? A smooth, rich, grit-free coffee with a full-bodied finish that lingers long after your last sip.
Brew Details
• Aeropress
• Kettle
• 15g Of Freshly Ground Coffee
• Measuring Spoon Or Scales (Optional)
• Burr grinder (optional)
• Aeropress
• Kettle
• 15g Of Freshly Ground Coffee
• Measuring Spoon Or Scales (Optional)
• Burr grinder (optional)
• Coffee Dose: 15g
• Brew Water: 250g/ml
• Water Temp: 90˚C
• Overall Brew Time 1:30 min
• Grind Size: Medium to Fine - Similar to caster sugar
• Coffee Dose: 15g
• Brew Water: 250g/ml
• Water Temp: 90˚C
• Overall Brew Time 1:30 min
• Grind Size: Medium to Fine - Similar to caster sugar
An affordable, low maintenance coffee maker also great for coffee on the go
An affordable, low maintenance coffee maker also great for coffee on the go
Your Guide To Aeropress
1
Place a clean dry filter paper in the Aeropress cap and secure it to the body.
2
Place the body over your cup, with the cap down.
3
Flush the contraption with hot water, this will preheat the vessel and rinse the filter paper
4
Put your ground coffee in the Aeropress body
5
Pour in water, saturating all the grounds and stir it – quickly! – a couple of times
6
After 90 seconds of steeping, start the plunge. You might have to push a little – watch out for the cup below.